Welcome to Ussco Bar & Bistro. Located in a historic former shipping company building near the inner harbour.

USSCo offers the finest quality in bistro dining, with a menu based around simple, seasonal and exceptionally tasty food. Culinary award-winning owner and head chef Thomas Boyce updates the menu daily according to seasonal availability, using locally-sourced produce, meat and seafood wherever possible. Come in enjoy good food and friendly service in a cosy and relaxed environment.

*USSCo Bar & Bistro was recently named in Cuisine magazine's 2015 Good Food Guide, for the fifth year running. Thanks Cuisine! We are also thrilled to be included in The Great New Zealand Cookbook - get your copy from all good bookstores!

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